Tag Archives: food

Arthritis and Food Connection

Posted on 29. Feb, 2012 by .

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Because of increased awareness about the role of various diets and foods in arthritis, the focus is now on foods and supplements that can reduce painful inflammation. One of such strategies is to identify and avoid foods that might cause arthritis to flare up and scientific evidence is beginning to support the use of certain [...]

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Antioxidants and Arthritis

Posted on 28. Dec, 2011 by .

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A study from the University of Manchester’s Medical School, published in the August 2005 issue of the American Journal of Clinical Nutrition, found that antioxidants called carotenoids in brightly colored yellow/orange fruits and vegetables may reduce the risk of developing rheumatoid arthritis and other inflammatory disorders. How do antioxidants help prevent / control arthritis? Oxidation, [...]

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Discovering Arthritis-Friendly Foods

Posted on 04. Sep, 2011 by .

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The link or relationship between arthritis, its symptoms and food intake or diet is direct. The Arthritic Association recommends a diet that is rich in natural foods, particularly raw fruits, vegetables and whole grains in order to combat arthritis.

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